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Shan Bombay Biryani 60G

Shan Bombay Biryani 60G

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Product Description: Shan Bombay Biryani mix helps you recreate the authentic traditional taste of Bombay Biryani which is a true legacy of the sub-continental cuisine.

Packaging: 60g Serving Suggestion

Package List

TYPE FORMAT SIZE
SP Powder 60g
DP Powder 120g
Bottle Cooking Sauce 310g
HORECA Powder 600g

Nutrition Facts

Serving Size:
10g
Servings Per Container
5
Amount Per Serving
Calories
10
Calories from Fat
0
% Daily Value*
Total Fat 0g 0%
Saturated 0%
Trans 0g
Cholesterol 0%
Sodium 167g0 70%
Total Carbohydrate 2g 1%
Dietary Fibre 1g 4%
Sugars 0g
Protein 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Percent Daily Values are based on a 2,000 calorie diet.

COOKING RECIPE 
AS PER 60 GRAM

INGREDIENT REQUIRED

STEPS OF COOKING

  1. Fry onions in hot oil until golden. Add tomatoes and fry until oil separates.
  2. Add meat, garlic paste, ginger paste, yogurt, potatoes and Shan Special Bombay Biryani Mix. Stir fry for 10 minutes. Add water (Beef/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. Then increase heat and stir fry until oil separates from gravy.
  3. Separately: In 15 cups / 3 liters of boiling water, stir in tablespoons of Shan Salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.
  4. Spread half rice in pot and pour meat curry. Top with remaining rice. Cover pot and cook on low heat until rice is fully cooked (5-10 minutes). Mix before serving. Tips: For meat, use breast, ribs & shoulder cuts.

    INGREDIENTS

    1. Salt
    2. Red Chili
    3. Paprika
    4. Turmeric
    5. Coriander
    6. Green Cardamom
    7. Carom
    8. Fenugreek Leaves
    9. Dried Mango Powder
    10. Black Pepper
    11. Clove
    12. Garlic
    13. Acid: Citric Acid
    14. Maltodextrin

    No Preservative

    No Artificial Food Color

    ALLERGY GUIDE

    1. May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.